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Kid-Approved & Freezer Friendly Fish Sticks

1 cup all-purpose flour2 large eggs beaten1 tablespoon dijon mustard2.5 cups seasoned bread crumbs1 pound cod fillets cut into 1-inch strips1 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1/2 teaspoon smoked paprikaTartar Sauce for servingextra virgin...

Lobster Cobb Salad

10 oz cooked (chilled lobster meat (yield from 2 – 1-1/2lobsters))2 cups baby greens2 ounces avocado (diced)2 hard-boiled eggs (sliced)4 slices center cut bacon (cooked and crumbled)1/2 cup quartered grape tomatoes1/2 cup *cooked corn kernels (from 1 fresh cobb)FOR...

Razor Clams with Chile-Lime Vinaigrette

12 razor clams3 tbsp extra-virgin olive oil (plus 1 tbsp more for drizzling)1 zest of a lime2 tbsp fresh lime juice1 tbsp cilantro (for garnish)3 Thai chiles (finely minced)1 clove garlickosher salt (to taste) Appetizer, Main Dish

Father’s Day Surf + Turf

4 6-oz sirloin steaks (or steak of choice!)4 live Maine lobsters (1 pound each)baby red potatoes4 ears of corn (shucked)2 tablespoons olive oilsalt & pepper (to taste)2 tablespoon HFM’s SoFISHticated All-Purpose Seasoning Main DishSeafood

Grilled Clambake Foil Packets with Garlic Herb Butter

1 1/2 cup Casco Bay’s Garlic Herb butter (softened)2 tablespoons HFM’s SoFISHticated Seasoning12 fingerling potatoes (cut into 1/2-inch wedges, about 2 lb.)1/4 cup Water3 ears corn (husks removed, each ear cut into 4 pieces)6 lobster tails (1lb each)24...