by John Dory | Apr 22, 2019 | Recipes
Main DishSeafood
by John Dory | Apr 22, 2019 | Recipes
1 lemon (juiced)1.5 limes (juiced)1/4 cup olive oil2 tsp Sriracha3-4 Garlic Cloves (mashed)1/4 cup fresh parsley (chopped)1-2 tsp black peppersalt (to taste)1.5-2 lbs large shrimp (peeled and deveined) Appetizer, Main DishSeafood
by John Dory | Apr 10, 2019 | Recipes
leftover haddock (or any other leftover fish)2 russet potatoes (scrubbed and diced)7 tablespoons casco bay butter1 cup green pepper (chopped)1 yellow onion (chopped)salt and pepper (to taste)4 large eggs Main DishNew England, Seafood
by John Dory | Apr 10, 2019 | Recipes
1 Egg1/4 cup milk2 tablespoons flour2 russet potatoes (grated and squeezed to remove starchy moisture)butter (for cooking)1 package ducktrap smoked salmon1 container Creme Fraiche1 bunch dill (fronds only) AppetizerSeafood
by John Dory | Apr 10, 2019 | Recipes
6 lobster tails (fresh, uncooked)canola oil (for frying)1 cup self-rising flour2.5 teaspoons salt1 teaspoon black pepper1/4 teaspoon cayenne pepper2 large eggs (lightly beaten)maine maple syrup (Dunn’s Family Maple is INCREDIBLE!) Main DishNew England,...
