by John Dory | Oct 29, 2018 | Recipes
Pan Roasted Swordfish Steaks with Mixed Peppercorn Butter 1/2 stick butter (room temperature)1 tbsp parsley (chopped)2 cloves garlic (minced)1/2 tsp ground mixed peppercorns (plus more for sprinkling)2 tsp lemon juice4 swordfish steaks (6 oz each) Preheat oven to...
by John Dory | Oct 29, 2018 | Recipes
4.5 cups chicken stock1/2 cup olive oil (divided)2.5 cups leeks (white and light green parts only, diced)2 cloves garlic (minced)1.5 cups arborio rice (uncooked)3 sprigs thyme.75 cup dry white wine2 tsp salt (divided)3 oz Parmesan cheese (grated)2 tsp fresh lemon...
by John Dory | Oct 29, 2018 | Recipes
2 lb Plum tomatoes (halved lengthwise)2 tbsp fresh thyme2 tbsp olive oil2 tsp salt2 cloves garlic (minced)8 tbsp butter (unsalted and softened)2 tbsp fresh basil (chopped)1 tbsp red wine vinegar1/2 tsp pepper24 fresh oysters Appetizer, Main...
by John Dory | Oct 29, 2018 | Recipes
2 tbsp olive oil2 tbsp thai red curry paste2 cups pumpkin (diced)1 can coconut milk1 cup chicken broth2 tbsp fish sauce1 lb cod loin (cubed)green onion (for garnish) Main DishSeafood
by John Dory | Oct 29, 2018 | Recipes
1 tbsp olive oil1 carrot (cut into 1/2 inch pieces)2 celery stalks (cut into 1/2 inch pieces)1 white onion (cut into 1/2 inch pieces)1 fennel bulb (trimmed, cored and cut into 1/2 inch pieces)2 cloves garlic (minced)1 tbsp tomato paste2 cups chardonnay3 cups seafood...
by John Dory | Oct 29, 2018 | Recipes
12 oz fresh, Maine, lobster meat (cooked and chopped)1 celery stalk (chopped)1 green onion (chopped)1 tbsp mayo1 tbsp fresh lemon juicesalt and pepper (to taste)2 avocados (halved and pitted)
