by John Dory | Aug 26, 2019 | Recipes
 Teriyaki Salmon Burgers 4 Atlantic salmon burgers (found in our freezer section!)1 package Cole slaw with dressing (or make your own!)4 hamburger buns4 tbsp mayo2 tbsp veri veri teriyaki sauce (found in our dry goods section!) Preheat grill to medium high heat....
by John Dory | Aug 14, 2019 | Recipes
 Autumn Salmon Salad with Honey-Apple Cider Vinaigrette 2 large beetsextra virgin olive oilsalt & pepper2-4 oz salmon filets8 cups chopped lettuce1 barlett pear (sliced)1 apple (sliced)1/4 cup walnut pieces1/4 cups dried cranberries1/4 cup goat cheese...
by John Dory | Aug 14, 2019 | Articles
Boy, have we had ourselves a summer! So much so, that it is a bit sad thinking that this season is coming to an end. To wrap up the summer, we figured it would be fun to write a blog about some of the fun we had! We launched a bunch of new products, some our own, and...
by John Dory | Aug 12, 2019 | Articles
Happy Fall, y’all! Although we are a bit sad to see summer go, there are so many great things about fall that we are looking forward to! The start of fall is a great time to talk about how cooking your seafood changes as the weather starts to cool down. Coming into...
by John Dory | Aug 12, 2019 | Articles
Cod tongues you say? Fish have cheeks… and they are edible? We will always get a list of questions with some of our more *unique*seafood options in our store, and we love them! Educating you all on things other than your typical fillets is something we are passionate...
