by John Dory | Oct 29, 2018 | Recipes
Scary Fish Stick Fingers 1 cup flour2 Eggs (beaten)1 tbsp dijon mustard1 cup panic bread crumbs1 cup seasoned dry bread crumbs1 lb cod loin fillets (cut into strips)1 tsp salt1/2 tsp pepper1/2 tsp paprikacheese singlesblack and red food dye (gel based works best) Heat...
by John Dory | Oct 29, 2018 | Recipes
 Roasted Salmon with Apple Cider Glaze 1 cup apple cider2 wild salmon fillets (4 oz each)1 tbsp olive oil2 tsp rosemary (chopped)salt and pepper (to taste) Preheat the oven to 350 degrees F.To a small saucepan, add the apple cider and bring it to a light boil. Reduce...
by John Dory | Oct 29, 2018 | Recipes
Pumpkin Fish Curry 2 tbsp olive oil2 tbsp thai red curry paste2 cups pumpkin (diced)1 can coconut milk1 cup chicken broth2 tbsp fish sauce1 lb cod loin (cubed)green onion (for garnish) Heat oil and lightly fry curry paste and pumpkin.Add coconut milk, Stock and fish...
