by John Dory | Jul 30, 2021 | Recipes
Lang Chang’s Ceviche 1 lbs fresh Ecuadorian peeled and deveined Shrimp2 1/2 cups fresh lemon juice6 Plum tomatoes1/2 green pepper1/2 red pepper1/2 yellow pepper3 scallions1/2 cup fresh cilantro1/2 small red onion1/2 small white onion3 Tbls. soy sauce1/2 Tbls....
by John Dory | May 29, 2019 | Articles
We are now carrying a new variety of shrimp! Our Blue Foot White Shrimp are farm raised on the coast of Ecuador in an eco-friendly environment. The shrimp farm is directly adjacent to the sea and is recognized for producing delicious, world-class shrimp...
