by John Dory | Aug 26, 2021 | Recipes
Bon Appetit, September 18, 2019 Poached Cod in Tomato Curry 3 Tbsp. vegetable oil1 red chile (halved, seeded, thinly sliced)1 piece fresh ginger (roughly 1″ piece, peeled, thinly sliced)2 Garlic Cloves (thinly sliced)4 cardamom pods (crushed)1 tsp....
by John Dory | Aug 26, 2021 | Recipes
Salt and Pepper Cod 1 cup short-grain sushi rice8 scallions (dark green parts and white parts separated)1 Tbsp. finely grated peeled ginger (from about one 1” piece)3 Tbsp. neutral oil (divided)2 lbs. skinless (boneless cod, cut into 2” pieces)1 Tbsp. unseasoned rice...
