by John Dory | Oct 5, 2021 | Recipes
NYT Cooking Steamed Whole Fish With Ginger and Sesame 2 whole fish (like black sea bass or red snapper, about 1 1/2each, gutted and scaled by a fishmonger)Salt and pepper2 tablespoons Chinese Shaoxing wine or dry sherry (available in Asian markets)2 tablespoons soy...
by John Dory | Oct 5, 2021 | Recipes
Mediterranean-Style Fish Soup Recipe 1 1/2 teaspoon coriander1 teaspoon cumin1 teaspoon Aleppo pepper flakes or ½ red pepper flakes3/4 teaspoon turmeric1/2 teaspoon paprika1 1/2 pounds moderately firm fish fillet (red snapper, sea bass, cusk, cod cut into chunks (1 ½...
by John Dory | Sep 30, 2021 | Recipes
Casey Landaluce, F/V Clean Sweep Miso Udon With Coho Salmon Meatballs 1 lb skinless Coho Salmon (ground or finely chopped)1/2 cup minced shallots2 cloves minced garlic1 tsp fresh grated ginger1/2 jalapeño (minced)1 Egg1/3 cup panko crumbs2 tbs coconut oil1 tsp salt1/4...
by John Dory | Sep 28, 2021 | Recipes
NYT Cooking Fettuccine with Asparagus and Smoked Salmon 1/2 pound fresh asparagus (medium thickness)salt1 tablespoon butter1/2 tablespoon minced shallots1 cup heavy cream4 ounces smoked salmon sliced 1/4-inch thickfreshly ground black pepper1 teaspoon fresh lemon...
by John Dory | Sep 28, 2021 | Recipes
Allrecipes.com Spicy Shrimp Tortilla Soup with Zucchini Noodles 1 zucchini2 cans petite diced tomatoes (14.5 ounce)1 can low-sodium chicken broth (14.5 ounce)2 teaspoons chili powder1 teaspoon crushed red pepper flakesteaspoon ½dried Mexican oreganoteaspoon ¼ground...
by John Dory | Sep 23, 2021 | Recipes
Click here to learn more NYT Cooking Arctic char with Horseradish Cream 2 ounces fresh horseradish (peeled and coarsely grated (about 2/3 cup))1 1/2 cups sour cream1 tablespoon Dijon mustard2 tablespoons finely chopped chives2 tablespoons chopped fresh dill (plus more...
