by John Dory | Oct 28, 2019 | Recipes
Crab Dip Mashed Potatoes 4 lbs Russet Idaho or Yukon Gold Potatoes (peeled and cut into pieces)1 pkg. 8 oz. cream cheese (softened to room temperature)1 cup sour cream1 teaspoon dijon mustard2 teaspoons hot sauce1 lb. Maine Crabmeat freshly picked (Friendly reminder...
by John Dory | Oct 14, 2019 | Recipes
Quinoa Stuffed Butternut Squash Topped with Salmon 2 lbs Westerross salmon (divided)2 medium butternut squash2 teaspoons olive oil (divided)3/4 cup quinoa1 1/2 cups vegetable broth1 bunch kale (stems removed and chopped – about 6 lightly packed cups)2 cloves...
by John Dory | Oct 2, 2019 | Recipes
Almond Crusted Flounder with Seasoned Potatoes and Roasted Green Beans flounder fillets1 3 oz package Nuts Over Fish Almond Topping (found in our retail store!)Sidesfresh green beans (chopped both ends)grape tomatoes (halved)red potatoes (halved or...
by John Dory | Oct 1, 2019 | Articles
We blinked and it is mid-November. Does anyone else feel this way? Last we checked, July 4 th was last week! With Thanksgiving upon us, we feel it is a good time to share with you what Harbor Fish Market is grateful for. First, our employees and coworkers. We are so...
by John Dory | Oct 1, 2019 | Articles
Sound the alarm! Black Friday is coming – Are you ready for it? Although a fish market isn’t a traditional stop on your Black Friday shopping list, we welcome you to come into our store, or of course shop online if you are not in Maine. What you will find is...
