by John Dory | Aug 12, 2021 | Recipes
Classic Moules et frites (Mussels and French fries) 3 tablespoons Unsalted Butter6 tablespoons chopped shallots1 tablespoon minced garlic2 tablespoons sprigs fresh parsley (plus 2 chopped fresh parsley for garnish)2 sprigs fresh thyme1 cup dry white wine1/4 cup...
by John Dory | Aug 5, 2021 | Articles
Let’s start by saying fresh shrimp is not something the Northeast sees much of. The Northern Maine Shrimp that we used to enjoy has been depleted and has fled to colder waters. Unfortunately, according to the Gulf of Maine Research Institute, the Gulf of Maine,...
by John Dory | Aug 5, 2021 | Recipes
Lobster Chowder 8 tablespoons Unsalted Butter (1 stick)1 medium onion, chopped3 large Yukon Gold potatoes (peeled and cut into 1/2-inch cubes)6 cups lobster, seafood, or chicken broth1/2 teaspoon salt1/2 teaspoon freshly ground black pepper3 lbs cooked lobster...
by John Dory | Aug 5, 2021 | Recipes
Allrecipes.com New England Crab Cakes 1 pound crabmeat1/2 cup dry bread crumbs1 Egg (beaten)1 tablespoon mayonnaise1 teaspoon prepared Dijon-style mustard1 teaspoon worcestershire sauce1 tablespoon Old Bay Seasoning TMdash of cayenne2 tablespoons butter In a medium...
by John Dory | Aug 5, 2021 | Recipes
Shrimp in Black Bean Sauce 1 lb large peeled and deveined shrimp2 teaspoons sesame oil2 teaspoon garlic (minced)2 tablespoon fermented black beans (washed and drained)2 teaspoon shaoxing wine (or sherry wine)2 tablespoon fresh coriander (minced)SAUCE1 1/2 tablespoon...
