by John Dory | Oct 24, 2024 | Recipes
Whole Broiled Flounder 1 medium whole flounder, scaled and gutted (you can take off head and tail and fins if you prefer)1/4 cup butter1 large garlic clove, mincedsalt & pepper, to taste2 tsp your favorite seasoning blend Heat broiler on high. Rack should be about...
by John Dory | Oct 14, 2022 | Recipes
Flounder Stuffed with Spinach and Cheese 4 medium sized flounder fillets, about 1 lb (you could also use 2 bigger fillets)½ tsp. SoFishticated (available at Harbor Fish or a seasoning of your choice)olive oilFor the Stuffing3 oz. cream cheese½ cup feta...
by John Dory | Oct 2, 2019 | Recipes
flounder fillets1 3 oz package Nuts Over Fish Almond Topping (found in our retail store!)Sidesfresh green beans (chopped both ends)grape tomatoes (halved)red potatoes (halved or quartered)HFM’s SoFISHticated All-Purpose Seasoning (to taste)1-2 tbsp olive oilsalt...
