by John Dory | Apr 18, 2024 | Recipes
Spicy Ecuadorian Shrimp Lo Mein 1 lb fresh Ecuadorian Shrimp, peeled & deveined2 tbsp. canola oil for fryingMarinade1 tsp corn starch1 tbsp Shaoxing Rice Wine2 tsp light soy sauceStir Fry Sauce1/3 cup Shaoxing Rice Wine1/4 cup oyster sauce4 large cloves...
by John Dory | Mar 22, 2024 | How-To Videos, Recipes
Salt Baked Branzino 2 whole branzino (cleaned, fins removed (about 1 lb each))1/2-3/4 cups Extra-virgin olive oil (more for drizzle)1 tsp freshly chopped tarragon1 tsp freshly chopped oreganopepper to taste2 lemons (one for the juice, one for thin slices, extra...
by John Dory | Mar 20, 2024 | Recipes
Chris’ Maple Baked Haddock 1 lb haddock1 cup sour cream2 tbsp pure maple syrup (less or more to taste)1 tsp lemon juice4 tbsp bread crumbs1/4 tsp paprika Preheat oven to 425Butter the bottom of casserole dish, place fish in the dish.Mix remaining ingredients...
by John Dory | Mar 8, 2024 | How-To Videos, Recipes
Dublin Lawyer (Shrimp or Lobster in Irish Whiskey and Cream) 1 lb shrimp (peeled and deveined or lobster meat)4 tbsp unsalted Irish butter2 tbsp shallots (finely chopped)2 cloves garlic (minced)2 tsp paprikaDash of cayenne pepper or a bit more if you like a...
by John Dory | Mar 8, 2024 | Recipes
Paddy’s Irish Fish Chowder 3 tbsp Irish butter1 cup leeks (finely chopped)1 cup celery (finely chopped)1 cup carrot (finely chopped)2 cups fish stock or chicken broth3/4 cups Guinness Stout1 tsp thyme2 bay leaves1 tsp paprika1 tsp dilldash of cayenne...
