by John Dory | Mar 20, 2024 | Recipes
Chris’ Maple Baked Haddock 1 lb haddock1 cup sour cream2 tbsp pure maple syrup (less or more to taste)1 tsp lemon juice4 tbsp bread crumbs1/4 tsp paprika Preheat oven to 425Butter the bottom of casserole dish, place fish in the dish.Mix remaining...
by John Dory | Mar 8, 2024 | How-To Videos, Recipes
Dublin Lawyer (Shrimp or Lobster in Irish Whiskey and Cream) 1 lb shrimp (peeled and deveined or lobster meat)4 tbsp unsalted Irish butter2 tbsp shallots (finely chopped)2 cloves garlic (minced)2 tsp paprikaDash of cayenne pepper or a bit more if you like a...
by John Dory | Mar 8, 2024 | Recipes
Paddy’s Irish Fish Chowder 3 tbsp Irish butter1 cup leeks (finely chopped)1 cup celery (finely chopped)1 cup carrot (finely chopped)2 cups fish stock or chicken broth3/4 cups Guinness Stout1 tsp thyme2 bay leaves1 tsp paprika1 tsp dilldash of cayenne...
by John Dory | Mar 6, 2024 | Recipes
Whole Roasted Fish 1 whole fish, 1 – 1/2 lbs, Black Sea bass, branzino, hybrid striped bass, red snapper2 tbsp olive oil1 lemon2 sprigs rosemary or fresh herb of your choicesalt & pepper to taste Preheat oven the oven to 450 degreesScore the fish...
by John Dory | Feb 28, 2024 | Recipes
Employee recipe! Alex C.’s Shrimp Rangoon 1 package square wonton wrappers (usually frozen and will need to be thawed)1 pound peeled deveined raw shrimp 26/30 size16 oz cream cheese (softened)1 bunch scallions1 tbsp butter1.5 tbsp Old Bay seasoningCouple...
by John Dory | Feb 7, 2024 | Recipes
Mike A.’s Soy Ginger (GF) Marinade 1/2 cup low sodium Tamari2 tbsp toasted sesame oil2 tbsp brown sugar (you can use less)1 scallion (chopped)2 tbsp grated fresh ginger (more or less to taste)2 large garlic cloves (finely chopped, more or less to...
