by John Dory | Aug 5, 2021 | Recipes
NYT Cooking Lobster Chowder 8 tablespoons Unsalted Butter (1 stick)1 medium onion, chopped3 large russet potatoes (peeled and cut into 1/2-inch cubes)6 cups lobster or chicken broth1/2 teaspoon sea salt1/2 teaspoon freshly ground black pepper5 lbs cooked lobster meat...
by John Dory | Aug 5, 2021 | Recipes
Allrecipes.com New England Crab Cakes 1 pound crabmeat1/2 cup dry bread crumbs1 Egg (beaten)1 tablespoon mayonnaise1 teaspoon prepared Dijon-style mustard1 teaspoon worcestershire sauce1 tablespoon Old Bay Seasoning TMdash of cayenne2 tablespoons butter In a medium...
by John Dory | Aug 5, 2021 | Recipes
Shrimp in Black Bean Sauce 1 lb large peeled and deveined shrimp2 teaspoons sesame oil2 teaspoon garlic (minced)2 tablespoon fermented black beans (washed and drained)2 teaspoon shaoxing wine (or sherry wine)2 tablespoon fresh coriander (minced)SAUCE1 1/2 tablespoon...
by John Dory | Aug 5, 2021 | Recipes
Cafedelites.com Creamy Garlic Shrimp 1 tablespoon olive oil1 pound peeled and deveined Ecuadorian shrimpsalt and pepper (to taste)2 tablespoons Unsalted Butter6 cloves garlic minced1/2 cup dry white wine or chicken broth1 1/2 cups cream or half n half1/2 cup fresh...
by John Dory | Aug 4, 2021 | Recipes
Bon appetit May 19, 2015 Head-On Shrimp with Chile, Garlic, and Parsley 6 tablespoons olive oil (divided, plus more for grill)2 Garlic Cloves (finely chopped)2 tablespoons finely chopped fresh parsley1/2 teaspoon crushed red pepper flakes12 head-on (tail-on shrimp...
