by John Dory | Sep 8, 2021 | Recipes
Martha Stewart Living, June 2007 Chinese Surf & Turf Coarse salt or sea salt2 1/2 1 1/4 lb live lobsters1/4 cup plus 1 tablespoon low-sodium soy sauce1 tablespoon cornstarch1 tablespoon Water1/2 cup homemade or low-sodium store-bought chicken stock1/3 cup oyster...
by John Dory | Sep 7, 2021 | Recipes
Corn and Lobster French Onion Soup with Gruyere Toast 12 ounces cooked lobster meat4 slices thick cut bacon chopped2 tablespoons butter2 sweet onions thinly sliced2 cloves garlic minced or grated2 sprigs fresh thymesalt and pepper4 tablespoons flour1 1/2 cups white...
by John Dory | Sep 7, 2021 | Recipes
NYT Cooking Lobster Risotto 1/4 cup butter1/4 cup extra virgin olive oil2 medium onions (finely chopped)salt2 cups arborio (carnaroli or other short-grained white rice)Meat from 1 cooked lobster (chopped)2 tablespoons minced chives1/2 cup grated Parmesanfreshly ground...
by John Dory | Sep 6, 2021 | Articles
Happy Labor Day to all of America’s workers! We at Harbor Fish Market appreciate all our hard working staff, especially in the difficult times we have all experienced during this pandemic. Our state has a long history celebrating the Maine worker. After much unrest in...
by John Dory | Sep 3, 2021 | Recipes
Miso-Caramel Glazed Salmon with Sushi Rice Seasoned Rice1 cup short-grain sushi rice1 tsp kosher salt (plus more)2 tbsp plain rice vinegar1 1/2 tsp brown sugarSalmon2 tbsp pure maple syrup2 tbsp white miso2 tbsp soy sauce2 tbsp rice vinegar1/4 tsp crushed red...
