by John Dory | Sep 28, 2021 | Articles
Unpredictable and vast, the sea presents challenge and danger to fishermen. The amount of control they have is limited. For centuries, fishermen have taken heed of some pretty curious superstitions perhaps to ensure their safe return to land. On a recent trip...
by John Dory | Sep 28, 2021 | Recipes
Allrecipes.com Spicy Shrimp Tortilla Soup with Zucchini Noodles 1 zucchini2 cans petite diced tomatoes (14.5 ounce)1 can low-sodium chicken broth (14.5 ounce)2 teaspoons chili powder1 teaspoon crushed red pepper flakesteaspoon ½dried Mexican oreganoteaspoon ¼ground...
by John Dory | Sep 23, 2021 | Recipes
Click here to learn more NYT Cooking Crispy Skin Arctic char with Horseradish Sauce 2 tbsp horseradish3/4 cups sour cream3 tbsp mayonnaise1 tablespoon Dijon mustard1 clove garlic (pressed)2 tablespoons finely chopped chives2 teaspoons chopped fresh dill (plus more for...
by John Dory | Sep 23, 2021 | Recipes
Food & Wine August 2014 Arctic char with North African Sauce (Charmoula) 3 unpeeled garlic cloves1/3 cup plus 2 tablespoons extra-virgin olive oil1/4 cup flat-leaf parsley leaves1/4 cup cilantro leaves2 tablespoons chopped green olives1 tablespoons fresh lemon...
by John Dory | Sep 22, 2021 | Recipes
Yankee Magazine May 23, 2002 Lobster Newburg 2 tablespoons butter1 tablespoon all-purpose white flour1-1/3 cups cream (or use part milk)2 cups cooked lobster meat (1 pound)3 egg yolks (beaten)1/3 cup sherry1 teaspoon saltdash cayenne In the top of a double boiler over...
