by John Dory | Dec 7, 2021 | Recipes, Vintage Recipes
Gardinia Shrimp 1 1/2 lbs large peeled and deveined shrimp1 cup parmesan cheese1 egg1/2 cup milk2 small tomatoes or 1 large minced3/4 cup Rhine wine or other sweet white wine3 cloves garlic2 sticks butter1 cup vegetable oil1/4 cup chopped parsley In small sauce pan...
by John Dory | Dec 7, 2021 | Recipes, Vintage Recipes
Tangy Steamed Shrimp 1 stalk celery1 bay leaf1 clove garlic1/2 tsp salt1/2 tsp ground peppermelted butter1/2 cup dry white wine1 1/2 lbs raw shrimp ini shell1/2 cup water Put celery, seasonings, wine, and water into a saucepan, cover, and simmer for 10 minutes. Add...
by John Dory | Dec 7, 2021 | Recipes, Vintage Recipes
Roasted Jumbo Shrimp 16 jumbo shell-on shrimp1 egg1/2 can evaporated milk1/4 lb prosciutto1/2 stick melted butter1 cup seasoned bread crumbs2 small lemons2 tbsp dried parsley1/4-1/2 cup flour1/4 cup grated Parmesan cheese Shell and devein shrimp, then split or...
by John Dory | Dec 4, 2021 | Recipes, Vintage Recipes
Haddock Piccata 2 lbs haddock, can use other white fish1 large lemon1/2 stick butter1/2 cup olive oilflour to coat fish12 ounces mushrooms, sliced, optional2 cloves garlicsalt and pepper to taste2 tbsp dried parsley1 cup fish or chicken stock In large fry pan, slowly...
by John Dory | Dec 4, 2021 | Recipes, Vintage Recipes
Seafood Casserole 1 cup North Atlantic pink shrimp or other small shrimp1/4 cup Maine lobstermeat, cut in pieces8 ounces Maine crabmeat1/4 lb medium scallops, cut in half1 lb white fish fillet (haddock, hake, cod, pollock)salt, pepper to taste1/2 can cream of shrimp...
