Lobster Newburg

Yankee Magazine May 23, 2002 2 tablespoons butter1 tablespoon all-purpose white flour1-1/3 cups cream (or use part milk)2 cups cooked lobster meat (1 pound)3 egg yolks (beaten)1/3 cup sherry1 teaspoon saltdash cayenne Main DishNew...

Creamy Lobster Linguine

Food Network: Giada De Laurentiis 3 tablespoons extra virgin olive oil2 slices bacon (chopped)3 shallots (minced)2 cloves garlic (chopped)1/4 teaspoon red pepper flakes1/2 teaspoon salt2 cups tomato puree1/4 cup cream1 pound linguine1/4 cup freshly grated Parmesan...

Spanish Braised Monkfish

Food and Wine, March 2014 2 tablespoons olive oil1 onion (chopped)2 red bell peppers (diced)1 1/2 teaspoons salt3 cloves garlic (minced)1/3 cup dry sherry1 cup bottled clam juice1/4 cup blanched slivered almonds1/2 teaspoon fresh ground black pepper2 pounds monkfish...

Shrimp Burgers

NYT Cooking 1-2 cloves garlic (peeled)1 dried or fresh chile (stemmed, seeded and deveined, or more to taste)1 1 inch piece ginger (peeled and roughly chopped)1 1/2 pounds shrimp (peeled and deveined)1/4 cup roughly chopped shallots (scallions or red onion)1/4 cup...

Mexican Tuna Ceviche Tacos

Epicurious August 2009 1 1/2 pounds sushi grade tuna (cut into 1/2-inch cubes)Fine sea saltfreshly ground black pepper3 tablespoons fresh lime juice2 tablespoons fresh lemon juice2 teaspoons sugar1 cup chopped seeded tomatoes3/4 cup chopped red onion2 tablespoon...