Scallop Ceviche

Scallop Ceviche 1 lb scallops3/4 tsp salt1/2 tsp black pepper2/3 cup onions, chopped2 tbsp hot pepper, chopped6 limes, juiced3 tbsp olive oil1 tbsp white vinegar1 1/2 tbsp minced parsley2 small ripe tomatoes, peeled and chopped Cut the scallops into large pieces and...

Scallops with Mushrooms

Scallops with Mushrooms 1 lb scallops1/4 cup melted butter12 small mushrooms1 tsp garlic powdersalt & pepper to taste1 egg, beatenmilk1 cup Ritz crackers, crushed1/4 cup lemon juice Preheat oven to 425. Rinse scallops and drain well. Beat egg with small amount of...

Couquilles St. Jacques Al’Ail

Couquilles St. Jacques Al’Ail 1 1/2 lbs scallops1 tbsp lemon juicesalt & pepper to taste1/2 cup seasoned flour, salt & pepper or your favorite blend3/4 cup vegetable oil3 shallots, finely chopped3 cloves garlic, finely chopped1/4 tsp dried basil3 tbsp...