Red Snapper with Sambal

BY CLAIRE SAFFITZ Bon appetit August 18, 2015 Red Snapper with sambal 4 8 ounce red snapper fillet portionskosher salt1 garlic clove (finely grated)2 tablespoons fish sauce (such as nam pla or nuoc nam)2 tablespoons fresh lime juice1 tablespoon hot chili paste (such...