by John Dory | Aug 18, 2021 | Recipes
serves 4 Coconut Fish and Shrimp Curry 1 tbsp vegetable oil or ghee1 medium onion (finely chopped)1 tablespoon fresh ginger (finely grated)4 Garlic Cloves (finely chopped)1 small red chilli (halved)2 lemongrass stalks (split, then bruised with a rolling pin)1 tbsp...
by John Dory | Apr 10, 2019 | Recipes
Corned Hake and Potatoes 1-2 pounds hake1-2 pounds potatoesbutter (to taste)1 onion (sliced)1 cup vinegarsalt pork (save pork fat)salt and pepper (to taste) Place onion slices in vinegar in a bowl and cover. Let marinate for at least 2 hours, (longer is better). Place...
