by John Dory | Feb 26, 2022 | Recipes, Vintage Recipes
New England Finnan Haddie 2 lbs finnan haddie (smoked haddock)2 tbsp butter1/2 cup chopped onion2 tbsp floursalt and pepper to taste1 cup cream3/4 cup milk4 chilled hard boiled eggschopped parsley, to garnish Preheat oven to 350.Place finnan haddie in a large pot,...