by John Dory | Oct 19, 2023 | Recipes
Chris’ “Twin Light” Finnan Haddie Chowder 4 strips bacon1 onion diced1 large carrot (cut into rounds)4 stalks celery, stalks and leaves (sliced)4 medium potatoes (peeled and diced)3 cloves garlic (finely chopped)2 8 oz pkgs Twin Lights Finnan...
by John Dory | Feb 26, 2022 | Recipes, Vintage Recipes
New England Finnan Haddie 2 lbs finnan haddie (smoked haddock)2 tbsp butter1/2 cup chopped onion2 tbsp floursalt and pepper to taste1 cup cream3/4 cup milk4 chilled hard boiled eggschopped parsley, to garnish Preheat oven to 350.Place finnan haddie in a large pot,...
