by John Dory | Jan 27, 2022 | Recipes, Vintage Recipes
Lobster Sauce for White Fish (Haddock, Cod, Hake) 2 tbsp butter1/2 tsp saltwhite pepper, to taste1/4 tsp paprika2 tbsp flour1 cup milk1 cup lobstermeat, crabmeat, or finely chopped shrimp2 lbs white fish fillet (haddock, cod, hake) Preheat oven to 350 for fish.Place...
by John Dory | Aug 5, 2021 | Recipes
Allrecipes.com New England Crab Cakes 1 pound crabmeat1/2 cup dry bread crumbs1 Egg (beaten)1 tablespoon mayonnaise1 teaspoon prepared Dijon-style mustard1 teaspoon worcestershire sauce1 tablespoon Old Bay Seasoning TMdash of cayenne2 tablespoons butter In a medium...
by John Dory | Apr 22, 2019 | Recipes
8 oz crab meat8 oz cream cheese (softened)2 green onions (finely sliced)1/2 tsp garlic powder2 tsp worcestershire sauce20 wonton wrappersoil for frying AppetizerSeafood
