Fish Soup with Matzo Balls

Print Recipe Fish Soup with Matzo Balls Course Main Dish Cuisine Seafood Servings Ingredients Matzo Balls 4 Eggs1/4 cup extra virgin olive oil1/4 cup Water1 cup matzo meal2 cloves garlic minced2 tablespoons fresh cilantro minced1 teaspoon salt Soup 2 tablespoons extra...

Spooky Spider Lobster Dip

Print Recipe Spooky Spider Lobster Dip Course Appetizer Servings Ingredients 1 package cream cheese 8 ounces1 cup shredded cheddar cheese1 garlic clove minced1 teaspoon worcestershire sauce8 oz lobster meat1/2 teaspoon salt1/4 teaspoon pepper8 sliced black olivesall...

Grilled Oysters with Pico de Gallo

Print Recipe Grilled Oysters with Pico de Gallo Course Appetizer Cuisine Seafood Servings Ingredients 2 roma tomatoes seeded and chopped1/4 cup finely chopped red onion1 large jalapeno seeded and choppedHandful of cilantro choppedsaltpepper3 limes18-24 Oysters...

Fish and Chips

Print Recipe Fish and Chips Servings Ingredients 4 potatoes peeled and cut into strips1 cup flour1 tsp baking powder1 tsp salt1 tsp pepper1 cup milk1 qt vegetable oil for frying1 Egg1.5 pounds haddock or cod Servings Ingredients 4 potatoes peeled and cut into strips1...

Grilled Opah Steaks with Herb Garlic Butter

Print Recipe Grilled Opah Steaks with Herb Garlic Butter Course Main Dish Servings Ingredients 4 opah steakssalt to taste4 tbsp casco bay butter garlic and herb flavor Course Main Dish Servings Ingredients 4 opah steakssalt to taste4 tbsp casco bay butter garlic and...