by John Dory | Apr 22, 2019 | Recipes
Print Recipe Lobster Tacos with Fresh Corn, Avocado and Spiked Sour Cream The PERFECT Cinco de Mayo meal! Or great for any taco Tuesday celebration! Course Main Dish Cuisine New England, Seafood Servings people Ingredients 1 lb Maine lobster meat cooked3 Garlic...
by John Dory | Apr 22, 2019 | Recipes
Print Recipe Festive Christmas Tree cheesy Crab Dip Course Appetizer Cuisine Seafood Servings Ingredients 16 oz cream cheese softened4 cups cheddar cheese shredded1 tbsp worcestershire sauce2 tsp hot sauce1/4 tsp garlic powder1/4 tsp pepper1/4 tsp salt4 scallions...
by John Dory | Aug 16, 2018 | Recipes
Print Recipe Whole Red Snapper Tacos with Guacamole and Cabbage Slaw Servings Ingredients 2 whole red snapper scaled and gutted2 avocados pitted and peeled1/4 cup sour cream1 small jalapeño pepper seeded and thinly sliced2 tbsp chopped cilantro5 tbsp fresh lime...
by John Dory | Jun 18, 2018 | Recipes
Print Recipe Grilled Oysters Servings Ingredients 2 cups butter softened1/2 cup finely grate parmesan cheese1/4 cup parsley finely chopped2 Garlic Cloves minced1 tbsp rocestershire sauce1 tsp paprika1/2 tsp ground red pepper1/2 tsp hot sauce2 dozen fresh oysters...
