Oyster Bake

Print Recipe Oyster Bake Great side dish or appetizer and easy to make! Course Appetizer, Main Dish Cuisine New England, Seafood Servings people Ingredients 1 lb fresh shucked oysters1 large egg1/3 cup milk3/4 cup plain bread crumbs1/3 cup butter1/4 cup fresh chopped...

Maine Shrimp Meat with Pasta

Print Recipe Maine Shrimp Meat with Pasta Easy and Tasty !! Course Main Dish Cuisine New England Servings Ingredients 1 1/4 lb Fresh Maine Shrimpmeat rinsed2 tbsp extra virgin olive oil2 tbsp butter2 Large Fresh Shallots minced4 fresh garlic smashed and lightly...

Clams over Linguine

Print Recipe Clams Linguine Very flavorful and easy to make! Course Main Dish Cuisine Italian, Seafood Servings Ingredients 1 lb. Fresh shucked hard shell clam meat and juices coarsely chopped4 to 6 cloves fresh garlic chopped1 medium shallot diced1/4 cup olive oil2...