by John Dory | Feb 17, 2020 | Recipes
Print Recipe SoFISHticated Seasoning Pollock Fish Tacos Pollock is often overlooked, but it's the perfect fish for tacos; Just the right mild, sweet flavor, and just the right firmness. You'll thank us!! Course Main Dish Cuisine Mexican, Seafood Servings people...
by John Dory | Jan 23, 2020 | Recipes
Print Recipe Prosciutto and Pesto Ocean Perch Gratin Course Main Dish Cuisine Seafood Servings Ingredients 4 ocean perch fillets4 slices prosciutto3/4 cup pot crème fraîche3 tbsp basil pesto1/4 cup parmesan finely grated1 tbsp pine nutsgood crusty bread to serve...
by John Dory | Jan 16, 2020 | Recipes
Print Recipe Lobster Bisque Course Appetizer, Main Dish, Soups & Salads Cuisine New England, Seafood Servings Ingredients 1.5lb fresh picked Maine lobster meat we used a mixture of tails and claws1 cup chopped yukon gold potatoes1/2 cup sliced carrots3 cups...
by John Dory | Jan 13, 2020 | Recipes
Print Recipe Fried Oyster Po'Boy Course Main Dish Servings Ingredients For the Coleslaw: 1/3 cup mayonnaise1 tablespoon distilled white vinegar2 tablespoons fresh lemon juice6 cups bagged carrot and cabbage mixture For the Oysters: 36 large oysters3/4 cup yellow...
by John Dory | Jan 13, 2020 | Recipes
Print Recipe Smokey Seafood Casserole Course Main Dish Cuisine Seafood Servings Ingredients 12 oz Nomad Maine made Pasta6 tbsp butter divided4 tbsp olive oil1 lb mushrooms sliced1/2 lb fish medley12 oz smoked scallops Ducktrap or Fox Smoked Seafood8 oz Donostia's...
