Lobster Bisque

Print Recipe Lobster Bisque Course Appetizer, Main Dish, Soups & Salads Cuisine New England, Seafood Servings Ingredients 4 lobster tails shells removed4 to 6 lobster claws shells removed1 cup chopped yukon gold potatoes1/2 cup sliced carrots3 cups seafood stock3...

Fried Oyster Po’Boy

Print Recipe Fried Oyster Po'Boy Course Main Dish Servings Ingredients For the Coleslaw: 1/3 cup mayonnaise1 tablespoon distilled white vinegar2 tablespoons fresh lemon juice6 cups bagged carrot and cabbage mixture For the Oysters: 36 large oysters3/4 cup yellow...

Smokey Seafood Casserole

Print Recipe Smokey Seafood Casserole Course Main Dish Cuisine Seafood Servings Ingredients 12 oz Nomad Maine made Pasta1/2 cup butter divided1 lb mushrooms sliced1/2 lb fish medley8 oz smoked scallops Ducktrap or Fox Smoked Seafood8 oz Donostia's clams in brine...

Slow Cooker Shrimp Boil

Print Recipe Slow Cooker Shrimp Boil Course Main Dish Cuisine Seafood Servings Ingredients 1/4 cup old bay seasoning2 tablespoons freshly squeezed lemon juice1 tablespoon hot sauce optional1 1/2 pounds small red potatoes1 Medium Sweet onion cut into wedges1 head...

Quinoa Seafood Paella

Print Recipe Quinoa Seafood Paella Course Main Dish Cuisine Seafood Servings Ingredients 1 tbsp extra virgin olive oil1 onion finely chopped1 red bell pepper thinly sliced1 green bell pepper thinly sliced4 cloves garlic minced1 tbsp tomato paste1 tsp Spanish saffron...