Email Newsletter :
Sign up for our e-mail newsletter, industry news, recipes, and special offers.
Harvest Location - Western shore of Malpeque Bay, PEI, Canada
Grow Out Method - Wild - Harvested by traditional tonging, moved to a private aquaculture lease to inventory and purge before shipping - Time to market: 3 - 4 years.
Flavor Influenced By:
• Salinity - 2.5% - (3.5% is full oceanic salinity)
• Tides & Currents - Medium tides of Malpeque Bay
• Bottom Makeup - Hard packed red clay and rocks
• Flavor Profile - Medium salt with a buttery full bodied finish.
Oyster - Malpeque - currently unavailable. Please contact us for suggested substitutions.
We ship seafood! Learn more about how you can ship seafood to your home or office. If you're local to Portland, stop into our retail store!
Have a question or want to discuss this particular product? Contact Harbor Fish Market.