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Red Mullet


product Specifics On Quality: Medium firmness, buttery flavored meat with small bones.

Primarily Sold As:  Whole fish

Culinary: Baked, stewed, grilled, sautéed or deep fried.

Characteristic:  Red Mullet - Mullus surmuletus - Are  brightly colored tropical fish, with very distinctive barbels, bodies streaked with gold, two dorsal fins and a forked tail.  They often feed on shrimp, amphipods and mollusks.  The are most commonly found in the Mediterranean Sea, the temperate Atlantic and the Black Sea. The Red Mullet is also known as a Goatfish and are part of the Mugilidae family.



Red Mullet - currently unavailable. Please contact us for suggested substitutions.

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